Contact Sustainable Business Network of Greater Philadelphia for event and ticket information.
Monday, November 30, 2009 from 2:30 PM - 6:00 PM (ET)
SUSTAINAFOOD:
Green Restaurant Expo & Supply Chain Seminar
Ultimate Sustainable Resource event for the Philadelphia-area food service industry
Includes: Buying Local, Energy Conservation, Recycling & Composting
Event Schedule:
Monday, November 30th 2009 2:30- 6:00 PM
2:30 – Registration
2:45 – Opening remarks by Judy Wicks
Keynote
Presentation by Adam Palmer
3:00 – Panel discussion and open Q&A
4:15 – 6:00 Networking and Expo
Panelists to date include:
• Adam Palmer, the Pita Pit & Green Restaurant
Association
• Ann Karlen, Executive Director of Fair Food
• Gary Giberson, Chef/Owner of Sustainable Fare/Lawrenceville
School
• Jill Fink, Mugshots Coffeehouse & Café &
Independents Coffee Cooperative
• Maurice Sampson, Niche Waste Reduction & Recycling
Systems, Inc.
Vendors to date include: Bennett Composting, Certified Energy Solutions, ChillyPhilly Ice Cream, Clean Air Council, Common Market Philadelphia Earth, Bio Technologies, Golden Valley Farms Coffee Roasters, GreenLine Paper Company, Inc, Pedal Cooperative, Philly Compost, Inc.
THIS EVENT IS SPONSORED BY:
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